งานที่ Careers at Marriott ใน ประเทศไทย

Responsible for following established procedures in ordering,receiving,storing,distributing and payment of items. · ...

We want to build an experience that is memorable and unique – with food and drinks on the side. · ...

The Director of Marketing Communications is responsible for planning direction control and coordination of all communication activities with an emphasis on public relations Promotes and maintains good communications in order to enhance the prestigious image of the hotel and by do ...

Helps drive company values and philosophy and ensures all training and development activities are strategically linked to the organization's mission and vision. · ...

Cerrar las tareas diarias incluyendo almacenar todos los bienes reutilizables, descomponer los bienes, · barrer todo el equipo y áreas, devolver equipos a ubicaciones apropiadas, · bloquear refrigeradoras, · y completar lista diaria de limpieza. · ...

Maintains the transient rooms inventory for the hotel(s) and responsible for maximizing transient revenue. · ...

We are looking for current college or university students to participate in our Hotel Internship Program opportunities. · ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

Our F&B Service Experts are skilled in a wide range of event functions able to take the initiative deliver a wide range of services make sure that guests experience well taken care. · ...

· Supports the day-to-day execution of general ledger impacted processes including support to clients as they work with and understand these processes Performs accounting functions specifically in the areas of account balancing ledger reconciliation reporting and discrepancy res ...

This position involves processing guest check-ins and check-outs as well as performing various administrative tasks such as securing payment and verifying billing. · ...

Our jobs aren't just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. · ...

Prepare breads and pastries including preparing doughs and fillings proofing baking decorating as appropriate Review Production sheet to understand variety of baked goods to be produced daily Prepare cook food according to recipes quality presentation standards food prep checklis ...

Greet and escort guests to rooms. · Inform guests of property amenities, · s services and hours of operation. · ...

Assists in successfully planning, developing, implementing and evaluating quality of property's rooms to meet brand standards. · ...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. · ...

The At Your Service Manager is responsible for the successful functioning of the department. · Maintains guest services and front desk goals by managing day-to-day operations. · ...

F&B Service Expert is responsible for delivering a memorable experience through various services including table setting, communication with the kitchen, guest interaction and serving. · ...

No salary information was found in the job description. · Meet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. · Read and analyze banquet event order in order to gather guest information, determine proper set up, ...

The Assistant Bar Manager supports the Bar Manager in overseeing bar operations, ensuring exceptional guest service and maintaining compliance with company standards. · ...