Training Manager - อำเภอเมืองพังงา

I. FUNCTIONS AND TASKS · 1.Recruitment & Staffing · • Plan and execute recruitment activities, including job postings, interviews, and onboarding. · Training & Development · • Organize training programs and support employee career development. · Performance Management · • A ...

Lead the operations of a specific outlet ensuring profitable operations achieve business goals accurately forecast demands develop and execute marketing plans maintain safety sanitation standards motivate team members excel manage performance identify training needs deliver effec ...

Additional Information · Job Number · Job Category · Engineering & Facilities · Location · JW Marriott Khao Lak Resort & Spa, 41/12 Moo 3 Khuk Khak, Phang Nga, Thailand, Thailand, 82220 VIEW ON MAP · Schedule · Full Time · Located Remotely? · N · Position Type · Management · Job ...

Supervises daily restaurant operations, assists with menu planning, maintains sanitation standards. Determines training needed to accomplish goals. · High school diploma or GED; 4 years experience in food and beverage management. · ...

Additional Information · Job Number · Job Category · Food and Beverage & Culinary · Location · JW Marriott Khao Lak Resort & Spa, 41/12 Moo 3 Khuk Khak, Phang Nga, Thailand, Thailand, 82220 VIEW ON MAP · Schedule · Full Time · Located Remotely? · N · Position Type · Management · ...

The Assistant Restaurant Manager-Olive will ensure staff is working together as a team to provide optimum service to guests. They will inspect grooming and attire of staff, complete opening and closing duties, and monitor dining rooms for seating availability. · Ensure staff is w ...

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The Director of Food and Beverage will safeguard the pillars of sustainability, wellness, and out-of-the-ordinary experiences at Six Senses Yao Noi. · ...

The Assistant Director of Sales-MICE is responsible for proactively soliciting and managing group/catering-related opportunities. · High school diploma or GED; 2 years experience in the sales and marketing, guest services, front desk, or related professional area. · ...

Additional Information · Job Number · Job CategoryHuman Resources · LocationJW Marriott Khao Lak Resort & Spa, 41/12 Moo 3 Khuk Khak, Phang Nga, Thailand, Thailand, 82220 VIEW ON MAP · ScheduleFull Time · Located Remotely?N · Position Type Management · Job Summary · Helps drive ...

The Learning and Development Manager helps drive company values and philosophy by ensuring all training activities are strategically linked to the organization's mission. They work with property leadership to identify employee development needs. · Promotes employee training progr ...

As Restaurant Manager you will lead the operations of a specific outlet. · ...

Job summary · Assists department head in managing budget, capital expenditures, preventative maintenance and energy conservation. · ...

The Engineering Manager assists department head in managing budget, capital expenditures, preventative maintenance and energy conservation. Accountable for maintaining the building and grounds with particular attention towards safety, security and asset protection. · Assists depa ...

This job supervises daily restaurant operations and assists with menu planning to maintain sanitation standards and assist servers and hosts on the floor during peak meal periods. The assistant food manager strives to continually improve guest satisfaction and maximize financial ...

Supervises daily restaurant operations and assists with menu planning. · ...

Beverage Manager at Anantara Koh Yao Yai Resort & Villas. As our Beverage Manager, you will oversee beverage operations and lead by example to create an exceptional customer experience through beverage sales. · Previous experience in a Food & Beverage/Events leadership role. · Po ...

+p>Ramada Resort by Wyndham Khao Lak is a contemporary beachfront destination that combines modern comfort with the beauty of nature.Job summary · This is a full-time on-site role for Room Division Manager based in Phang Nga. ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs monitor the quality and quantity of food tha ...

Cultivate and maintain strong relationships with existing clients, including corporate accounts, travel agencies, event planners, and other potential sources of business. Monitor market trends, competitor activities, and customer feedback to adjust strategies accordingly. · ...