- Direct, supervise, and assist in food preparation in the assigned kitchen station according to company menus and recipes.
- Ensure the quality, quantity, attractiveness, and accuracy of all food items served, following FIFO.
- Direct, supervise, assist, and coach all employees assigned to the station.
- Maintain and report on the performance, appearance, dress, and conduct of employees.
- Control actual hours worked and report discrepancies to the Executive Sous Chef.
- Verify that items ordered from stores are received, stored properly, and used correctly (FIFO).
- Prepare a daily mise en place list based on the planned menu and recipes.
- Collaborate with superiors, colleagues, and subordinates to achieve high guest satisfaction.
- Prepare daily requisitions for items ordered from stores.
- Execute special orders and dietary requirements.
- Maintain a team atmosphere within the department.
- Implement and execute proper maintenance and cleaning procedures in the assigned station.
- Report malfunctioning equipment or furnishings to the Executive Sous Chef.
- Maintain high productivity, cleanliness, and sanitation throughout the station.
- Ensure proper work and cleaning methods to produce and serve safe, high-quality food.
- Use equipment and utensils properly to prevent damage or undue maintenance requirements.
- Assign cleaning responsibilities according to the cleaning schedule and report any issues.
- Familiarize and execute the Seabourn HESS-MS appropriate to the position.
- Degree/Diploma from an accredited culinary college or university.
- Ability to effectively read, write, and speak English.
- 3+ years of experience in a 5-star hotel, cruise ship, or high-profile restaurant in a similar position.
- Certification from an accredited advanced food safety program.
- Extensive knowledge of VSP preferred.
- Ability to deliver 5-star culinary products.
- Experience in high-volume operations of at least 500 meals per service.
- Extensive knowledge of kitchen machinery and knife safety.
- Experience working in all major culinary brigade stations with extensive knowledge in the designated station.
- Must be able to bend, climb, perform repetitive motions, and lift heavy items repeatedly.
- Maintain physical fitness to perform job tasks safely.
- Valid passport for a minimum of 6 months.
- Flag state issued seaman book.
- General flag state or flag state approved marine fitness medical.
- United States C1/D visa.
- English Marlin test with a minimum score of 80%.
- Pre-employment medical examination.
- Working on a cruise ship involves longer hours and more intense work due to constant guest demand.
- Flexibility in working hours is required, with occasional changes due to unforeseen circumstances.
- The Maritime Labour Convention of 2006 regulates working hours.
- Adherence to strict rules as stipulated by the Master's standing orders is essential.
- Respect among crewmembers is crucial due to close working proximity.
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· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC ฿240,000 - ฿360,000 (THB) ต่อปี3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC2 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, one of Princess Cruises official Hiring Partners based in Thailand. A recruiter from TSTC will contact you soon if your qualifications align with our requirements for this position. · As the world's lead ...
Thailand – TSTC ฿240,000 - ฿420,000 (THB) ต่อปี3 วันที่แล้ว
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· By applying to this position, your application will be submitted to TSTC. our Global Talent Partner in Thailand. · A professional recruiter will contact you shortly if your qualifications align with our hiring requirements. · As the world's leading cruise line, we understand t ...
Thailand – TSTC3 วันที่แล้ว
-
· By applying to this position, your application will be submitted to TSTC, our Global Talent Partner in Thailand. · A professional recruiter will contact you shortly if your qualifications align with our hiring requirements. · As the world's leading cruise line, we understand t ...
Thailand – TSTC3 วันที่แล้ว
SBN - Chef De Partie - TSTC - Thailand - Thailand – TSTC - Holland America Line & Seabourn
คำอธิบาย
Embark on a culinary adventure with Seabourn, the world's finest ultra-luxury cruise line, where excellence meets elegance. As a Chef de Partie, you will direct, supervise, and assist in the activities of the Demi Chef de Partie, ensuring the preparation of high-quality food for guests and crew in your assigned station. Your proactive approach to solving challenges and commitment to guest satisfaction will be key to your success. You will also play an integral role in coaching and encouraging your teammates, fostering a collaborative and high-performing kitchen environment. Reporting directly to the Executive Sous Chef and supported by the Chef de Cuisine Main Galley, you will have two direct professional level reports, the Demi Chef de Parties.
Join us at Seabourn and elevate your culinary career to new heights
Key Responsibilities
Public Health:
Qualifications
Education:
Experience:
Knowledge, Skills & Abilities:
Physical Demands & Travel
Physical Demands:
Travel Requirements:
Working Conditions:
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